We knew we were in Miami as soon as we checked into our hotel on February 5, 2025. Our hotel screamed "Florida!" with its pastel murals, interior garden guarded by a flamingo, and turquoise-colored stairs and pillars. We were passengers on a ten-day cruise on Royal Caribbean's Emperor of the Seas, leaving Miami for the Caribbean on February 6, 2025.
With a day to sightsee before our ship sailed, we drove south to Homestead, Florida, a rich farming area near the Everglades. Jonny and Jenny introduced us to this delightful spot, discovered when they lived in Miami. Our first stop was the Knaus Berry Farm, where we bought the iconic cinnamon rolls and key lime shakes.

Our next stop, near Homestead, was the "Robert is Here" farm stand, selling Florida fruits and jams, as well as lunch. "Robert is Here" got its name many years ago, when the father of the present owner set his son by the side of the road with fruit to sell. The son, only five or six years old, made a sign, "Robert is Here," to advertise himself and his fruit.
I enjoyed seeing all sorts of tropical fruits that I never knew existed.
We also visited Zoo Miami, which we came to love through visits there with both Lisa's family, when they lived in Ft. Lauderdale, and Jonny's family, when they live in Miami.
We walked several miles through the park, as other visitors pedaled 4-person bikemobiles past us. We got in our 10,000 steps!
We made time for a session at the Ft. Lauderdale LDS Temple.
We finished the day with a seafood dinner at a Ft. Lauderdale restaurant. Dave and I laugh about this photo of Dave solemnly viewing a huge slice of key lime cake, as if pondering the enormity of the challenge of devouring it!